Fluted cutter - Cutting and Peeling

A cookie cutter is a small tool used in cooking and baking to cut specific shapes into various types of dough, cookie dough, puff pastry, fondant and other similar materials. These die-cut shapes are usually used to create decorations, patterns or special patterns on bakery and pastry products.

Cookie cutters are available in a variety of sizes and shapes, from simple shapes to complex designs.

Some common types of cookie cutters include:

Metal cutters: These are generally durable and can be used to cut shapes into a variety of materials, including dough and fondant.

Plastic cutters: They are often colored