Slicer - Cutting and Peeling

A slicer is a kitchen appliance designed to cut food into thin, uniform slices. These devices are used to slice a variety of foods, such as bread, meat, vegetables and cheese.

Here is a description of the different styles of slicers and some renowned European manufacturers:

Bread slicer: Bread slicers are specially designed to cut bread into uniform slices. They feature serrated blades that make it easy to slice breads of different textures, from crispy chopsticks to soft bread crumbs.

European manufacturers of bread slicers: Graef (Germany), Ritter (Germany).
Meat slicer: Meat slicers are designed to cut cooked or raw