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    Salami hook - Hooks

    The sausage stem is a kitchen utensil used to hang sausages or other types of dried meat. It is usually made of wood and consists of a horizontal bar with a rope or chain attached to each end, which is attached to a hook or screw to hang it.

    The sausage stem is often used for drying and storing cold cuts, allowing optimal air circulation for uniform drying and prolonged storage. It is also used for the presentation of sausages during meals or culinary events, offering a practical and aesthetic way to serve and share these delicious dishes.

    Sausage stems

    ...
    ... can vary in size and style, ranging from simple and rustic to more elaborate and decorative designs. They can also be manufactured in different types of wood, such as oak, beech or walnut, to meet the aesthetic and functional preferences of each.

    European sausage stem manufacturers:

    Laguiole (France): Laguiole is a famous French brand that offers a range of high quality wooden sausage stems with traditional and elegant designs.

    Opinel (France): Opinel is known for its knives, but it also manufactures durable and functional wooden sausage stems.

    Le Bois Jumel (France): This French artisanal company manufactures wooden sausage stems carved by hand, creating unique pieces.

    However, it is important to note that the storage and handling of dried food must be done safely to avoid bacterial contamination. Sausages and other dried meats should be stored in optimal conditions of temperature and humidity to prevent the proliferation of bacteria and mold.

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