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    Wine filter - Filters and strainers

    A wine filter is a device used to clarify, filter and improve the clarity and quality of wine by removing suspended particles, sediments and sometimes unwanted residues. There are different types of wine filters, each with its own filtration and clarification method.

    Here is some information on the different types of wine filters:

    Sieve Wine Filter: This type of filter uses a sieve or grid to retain solid particles in wine, such as sediment and residue. It is often used to filter the wine before bottling.

    Plate Wine Filter: Plate wine filters use stacked plates and filter sheets to remove

    ...
    ... suspended particles. The wine passes through the spaces between the plates and the leaves, leaving the particles behind.

    Cartridge Wine Filter: Cartridge wine filters use filter cartridges to capture unwanted particles. These cartridges can be made from materials such as cellulose, diatom (fossilized algae) or other porous materials.

    Membrane Wine Filter: Membrane filters use special membranes to filter wine. Membranes can have pores of different sizes to filter out different particle sizes.

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